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Best Idea to Preparing Yummy Yummy Onigiri Japanese Rice Balls πŸ™

How to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, fast but tasteful Yummy Onigiri Japanese Rice Balls πŸ™ recipe is the answer.

Yummy Onigiri Japanese Rice Balls πŸ™

We hope you got benefit from reading it, now let's go back to yummy onigiri japanese rice balls πŸ™ recipe. To make yummy onigiri japanese rice balls πŸ™ you only need 15 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Yummy Onigiri Japanese Rice Balls πŸ™, here are the materials required:

  1. Take of For rice part.
  2. Use 300 g of Japanese rice.
  3. Provide of Water.
  4. You need of Some fine salt (use when you form the balls).
  5. Provide of Some filling idea.
  6. Take 1 tin of reading made tuna.
  7. You need 1 piece of grill salmon, flake them up lightly.
  8. You need of Bonito flakes with soy sauce and mirin.
  9. Use of Topping.
  10. Prepare of Otomafurikake or seasoning seaweed flakes.
  11. Take of Mixed black and white toasted sesame seeds.
  12. Provide of Mashed cooked green peas.
  13. Use of Side dishes.
  14. Take of Kimchi (see recipe).
  15. Provide of Pickled vegetable (see recipe).

After readying the components, next you are ready to prepare your 5-star Yummy Onigiri Japanese Rice Balls πŸ™ by following the procedures on this section:

Place the fresh steamed rice into another Hope you will try Onigiri with the freshly cooked rice. Onigiri (rice balls) are a staple in Japanese cooking. The best part is you can make them at home in minutes! Onigiri (Japanese Rice Ball) is such a versatile meal - and one your kids will love! Try this easy chicken onigiri recipe with sriracha mayo for your next lunch.

Recipe : Yummy Onigiri Japanese Rice Balls πŸ™

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