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Good Idea to Serving Perfect Semur (sweet soy sauce stew) (eggs and paneer version)

Wishing to dine Semur (sweet soy sauce stew) (eggs and paneer version) a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Semur (sweet soy sauce stew) (eggs and paneer version) like a famous chef made.

Semur (sweet soy sauce stew) (eggs and paneer version)

We hope you got benefit from reading it, now let's go back to semur (sweet soy sauce stew) (eggs and paneer version) recipe. You can cook semur (sweet soy sauce stew) (eggs and paneer version) using 13 ingredients and 5 steps. Here is how you achieve that.

To prepare an extraordinary Semur (sweet soy sauce stew) (eggs and paneer version), below are the ingridients required:

  1. Take 2 of medium onions.
  2. Prepare 2-3 cloves of garlic.
  3. Prepare 1 of vegetable stock cube.
  4. Prepare 2 of boiled eggs.
  5. Take 4-5 of medium potatoes.
  6. You need 500 g of paneer (or replace with other protein sources).
  7. Provide 5 tablespoons of sweet soy sauce (kecap manis) (add 3 first).
  8. Prepare to taste of Salt and pepper.
  9. Get 1/2 tablespoon of coriander.
  10. Use 100 g of vermicelli.
  11. Take of Fried shallots (garnish).
  12. Use 2 tablespoons of vegetable oil.
  13. You need 1 l of water.

After readying the components, now you are ready to prepare your 5-star Semur (sweet soy sauce stew) (eggs and paneer version) by following the instructions on this section:

  1. Prepare and chop all the ingredients to bite-sized pieces (including onion, don't chop them too small)..
  2. Heat vegetable oil, fry garlic and onion until fragrant. Add vegetable stock cube and coriander, some salt and pepper.
  3. Add your water, eggs, and paneer cubes. Add 3 tablespoons of the sweet soy sauce..
  4. Boil in low heat until the stew boils and the potatoes are soft, should be between 30-60 minutes while you are doing some thing else. Taste one more time, add the sweet soy sauce one tablespoon each to correct the taste, as well as salt and pepper..
  5. Add dry vermicelli to the hot stew, wait until it soft enough before you eat the semur. Add fried shallots as garnish..

Although it has numerous variations, the basic version is typically made with beef. Other ingredients used in the dish include kecap manis sweet soy sauce, garlic, onions, shallots, nutmeg, ginger, cloves, coriander, cinnamon, cumin, and pepper. Semuris a type of meat stewthat is braisedin thick brown gravycommonly found in Indonesian cuisine. The main ingredient used in semur gravy is kecap manis(sweet soy sauce), shallots, onions, garlic, ginger, candlenut, nutmegand cloves, sometimes pepper, coriander, cuminand cinnamonmight be added. Semur (sweet soy sauce stew) (eggs and paneer version) Other recipes seem quite complicated spice wise, but in #mycookbook based on my mom's recipes, you only need sweet soy sauce (the first in my must have pantry ingredients).

Recipe : Semur (sweet soy sauce stew) (eggs and paneer version)

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Simple tips to make Semur (sweet soy sauce stew) (eggs and paneer version)

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Although prepared from limited ingridients, but the perfect taste of the Semur (sweet soy sauce stew) (eggs and paneer version) you will serve using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people choose not to cook. So, if you wish your acquaintances can cook delicious food with limited ingridients, share this site so that they will be able to get this meaningful recipe.

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