Fast Guide to Serving Yummy Tomato chutney pakora😍
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To prepare an extraordinary Tomato chutney pakora😍, below are the ingridients needed:
- Prepare 2 of medium Tomatoes.
- Provide 2 tbsp of green chutney.
- Take 1/2 cup of baisan.
- Prepare 1/4 tsp of baking soda.
- Use 1/4 tsp of salt.
- You need 1/2 tsp of chilli flakes.
- Prepare 1/4 tsp of zeera powder.
- Use of Water as required.
After preparing the materials, now you are good to prepare your appetizing Tomato chutney pakora😍 by following the instructions below:
- First take 2 red but hard tomatoes and slice dem and apply chutney over dem.
- Now take baisan and add all spices in it.
- Make a medium thick paste using water as required.
- Now gently add tomato in baisan and cover it using spoon.
- In already heated oil fry it till golden.
- DS year long monsoon season in KARACHI people r craving for pakoras so ds one is a perfect addition in da list of pakoras.
- After potatoes brinjal chilis onion dis one wl surely b a hit.
- You can see in da picture how juicy and chatpata it looks from inside too.
Would you like any meat in the recipe? Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks. But don't limit it to accompany South Indian foods! Try this tomato chutney with sandwiches, pakoras, parathas & any snacks.
Recipe : Tomato chutney pakora😍
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