Good Idea to Serving Perfect Scrumptious Cabbage & Cucumber
Wishing to eat Scrumptious Cabbage & Cucumber a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Scrumptious Cabbage & Cucumber like a famous chef made.
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To cook an extraordinary Scrumptious Cabbage & Cucumber, below are the ingridients needed:
- Take 300 g of Cabbage.
- Use 200 g of Cucumber.
- Take of *Note: You can use about 500g vegetables of your choice.
- Use 1/4 teaspoon of Salt.
- You need 5 cm of Kombu (Kelp) *optional, cut into thin strips.
- You need of <Sauce>.
- Get 1 tablespoon of Soy Sauce.
- Prepare 1 tablespoon of Oyster Sauce.
- You need 1 tablespoon of Rice Vinegar.
- Use 1 teaspoon of Sugar.
- Provide 2 teaspoons of Sesame Oil.
- Take 1/4 teaspoon of Dry Chilli Flakes.
- Prepare 1 tablespoon of Toasted Sesame Seeds.
After readying the components, now you are good to prepare your tasty Scrumptious Cabbage & Cucumber by following the procedures on this section:
- Cut OR tear vegetables into bite-size pieces, place in a large bowl, season with Salt, and set aside. If you add Kombu, soak in water to soften, then cut into thin strips..
- Mix all the sauce ingredients in a small bowl. Add to the vegetables, and mix to combine well..
A new way to try cabbage ~ roasted with olive oil and lemon. Slice cabbage into six to eight pie shaped slices. Pour over the top of the cabbage. Along the lines of a stir-fry, our scrumptious, down-home version of sautéed chicken and cabbage has finally come about. These are the most scrumptious sauerkraut balls you will ever taste!!
Recipe : Scrumptious Cabbage & Cucumber
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step by step to make Scrumptious Cabbage & Cucumber
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