Variety to Homemade 5-Star Tomato chutney
Hoping to eat Tomato chutney a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear instructions on producing a Tomato chutney like a famous chef made.
We hope you got insight from reading it, now let's go back to tomato chutney recipe. You can have tomato chutney using 9 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Tomato chutney, here are the materials needed:
- Use 8 of chopped tomatoes.
- Use 2 of chopped onions.
- Prepare 1 of chopped green chilli.
- Provide 1 tsp of grated garlic.
- Provide 5-7 of dry kashmiri red chillies.
- Provide To taste of salt.
- Take 1 tbsp of oil.
- You need 1 tsp of channa dal.
- Use 1 tsp of urad dal.
After preparing the ingridients, next you are good to make your appetizing Tomato chutney by following the instructions below:
- Take a pan. Heat oil in it.
- Add dal. Fry till it turns golden brown.
- Add other all ingredients and fry for 5-7 mins.
- Cool it. Grind it with mixer.
- Tomato chutney is ready.
Put all the ingredients, apart from the vinegar, in a preserving pan or large, deep saucepan. Add half the vinegar and season. Place the pan over a medium heat. Slowly bring the mixture to a simmer, stirring constantly, until the sugar has dissolved. This easy tomato chutney is so easy to make - all the ingredients are chucked into one pan and simmered slowly, to produce a rich, tasty preserve that will go wonderfully with so many different.
Recipe : Tomato chutney
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step by step to make Tomato chutney
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