Practical Way to Producing 5-Star Quail Eggs Curry
Wishing to dine Quail Eggs Curry a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Quail Eggs Curry like a famous chef made.
We hope you got insight from reading it, now let's go back to quail eggs curry recipe. You can have quail eggs curry using 10 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable Quail Eggs Curry, below are the components needed:
- Use 400-500 g of boiled quail eggs(1 big can).
- Get 2 of fresh green chili (more to taste).
- Take 3 of gloves garlic.
- Prepare 1 piece of ginger(2 tablespoon minced).
- Use 1 of onion.
- Get 1 of shallot.
- Provide 1 tablespoon of fish sauce.
- Provide 50 ml of vegetable oil.
- Get 1 of tomato.
- Use 1 pinch of sugar.
After readying the components, now you are good to make your 5-star Quail Eggs Curry by following the instructions on this section:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste..
- Mix half of the minced vegetables and fish sauce in quail eggs..
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry..
- Add quail eggs and continue frying..
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious..
- Enjoy ❣️With rice🥰.
Easy Eggplant Curry Recipe with Quail Eggs. If you don't have any quail eggs to work with, then everyday boiled chicken eggs will also taste great in this eggplant curry because flavor wise it is just the same. Count one to two chicken eggs per persons, depending on how large your appetite is. Quail eggs are such tiny eggs that you don't need to keep boiling them to cook. I find that peeling quail eggs is much easier than chicken eggs.
Recipe : Quail Eggs Curry
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Simple tips to make Quail Eggs Curry
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