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Variety to Producing Tasty Egg Fried Rice

Hoping to eat Egg Fried Rice a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Egg Fried Rice like a famous chef made.

Egg Fried Rice

We hope you got insight from reading it, now let's go back to egg fried rice recipe. You can have egg fried rice using 11 ingredients and 3 steps. Here is how you do that.

To make an unforgettable Egg Fried Rice, here are the ingridients needed:

  1. You need 150 g of long grain or basmati rice.
  2. Take 2 Tbsp of sesame, vegetable or olive oil.
  3. Get 2 of large eggs, beaten.
  4. Provide 1 of small brown onion, finely chopped.
  5. Prepare 1/2 of red bell pepper, diced.
  6. Provide 2 of garlic cloves, crushed.
  7. Get of Small piece of fresh root ginger, peeled and grated (optional).
  8. Use 2 of spring onions, finely sliced.
  9. Use 50 g of frozen peas, (optional)you can use your favourite veg.
  10. Use 1 Tbsp of light soy sauce.
  11. Get to taste of salt and black pepper.

After preparing the ingridients, now you are good to prepare your tasty Egg Fried Rice by following the procedures below:

  1. Tip the rice into a medium saucepan. Add 300ml/10fl oz water and bring to the boil. Reduce the heat, cover with a lid and simmer for 10 minutes. Remove from the heat, drain off any excess water and leave to steam dry, uncovered in the pan until ready to use..
  2. Heat a tablespoon of the oil in a frying pan or wok over a medium heat. Add the eggs and cook, stirring until scrambled. Transfer to a plate and return the pan to the heat..
  3. Heat the remaining tablespoon of oil in the pan over a high heat. Add the onion and pepper, then season with salt and pepper. Fry for 2 minutes, then add the garlic and ginger, if using, and fry for a further minute. Reduce the heat to medium, add the cooked rice, spring onions, peas, if using, scrambled egg and soy sauce. Toss together and cook for 3–5 minutes, or until heated through..

Add the onion and pepper, then season with salt and pepper. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes.

Recipe : Egg Fried Rice

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Simple tips to make Egg Fried Rice

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