Practical Way to Serving Yummy Pisang Bolen (Banana with Chocolate Cheese Pastry)
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To make an extraordinary Pisang Bolen (Banana with Chocolate Cheese Pastry), below are the materials needed:
- Use 2 sheets of puff pastry.
- You need 2 of banana, cut into 6 slices.
- Take of Cheddar cheese cut into 6 slices (or your favorite firm cheese).
- Prepare 1 of egg yolk.
- Provide 1 teaspoon of oil or water or milk.
After readying the ingridients, next you are ready to prepare your appetizing Pisang Bolen (Banana with Chocolate Cheese Pastry) by following the procedures below:
- Cut one sheet of puff pastry into two parts each. Flatten and place one piece of banana, slices of cheddar cheese, and about 1 tablespoon of chocolate sprinkle at the center of the dough, pinch to seal, and gently shape it. Place into a baking pan..
- Preheat oven 180 °c. Brush the top of puff pastry with egg wash (1 egg + 1 teaspoon oil, mix together), or water or milk wash (just some milk). And sprinkle with chocolate and Bake in preheated oven for 20-25 minutes, or until golden brown..
BEST BANANA PUDDING POKE CAKE (+Video) Best Banana Pudding Poke Cake is an easy original recipe made with. Pisang Bolen (Banana with Chocolate Cheese Pastry) step by step. Cut one sheet of puff pastry into two parts each. Today recipe is chocolate cheese banana pastry from a city called Bandung (West Java) in Indonesia. I fell in love with this pastry when I was visiting Bandung for the first time few years ago.
Recipe : Pisang Bolen (Banana with Chocolate Cheese Pastry)
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Simple tips to make Pisang Bolen (Banana with Chocolate Cheese Pastry)
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