Skip to content Skip to sidebar Skip to footer
Home / Recipes

Reference to Homemade Extraordinary Coconut rice, avocado salad and fried goat meat

Wishing to eat Coconut rice, avocado salad and fried goat meat a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear procedures on producing a Coconut rice, avocado salad and fried goat meat like a famous chef made.

Coconut rice, avocado salad and fried goat meat

We hope you got benefit from reading it, now let's go back to coconut rice, avocado salad and fried goat meat recipe. To cook coconut rice, avocado salad and fried goat meat you need 18 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Coconut rice, avocado salad and fried goat meat, below are the materials needed:

  1. Use 600 g of long grain white Rice.
  2. You need 400 ml of Coconut Milk.
  3. Get 500 ml of Chicken stock.
  4. Prepare 100 g of cleaned Shrimps/beef/liver(optional).
  5. Take 2 of large Carrots.
  6. Provide 1 of handful/50g Green Peas or Runner Beans.
  7. Use 1 of large Green bell pepper.
  8. Take 1 of handful/ 50g Sweet corn.
  9. Get 1 of large Red bell pepper.
  10. Use 1 of large Onion bulb.
  11. Take 2-3 of tablespoonful Curry Powder.
  12. Take 1 1/2 of teaspoonful Garlic Powder.
  13. You need 1/2 of tablespoonful Black or white pepper (optional).
  14. Use 1/2 of tablespoonful grounded crayfish.
  15. You need 1/2 teaspoon of ginger powder/ grated ginger(optional).
  16. Take 2 of Cooking spoonful coconut Oil.
  17. Use 2-3 of stock cube/seasoning cube.
  18. Get of Salt (to taste).

After readying the ingridients, now you are good to cook your appetizing Coconut rice, avocado salad and fried goat meat by following the procedures on this section:

  1. The first step is to prepare the ingredients for the coconut fried rice. If you don't have chicken stock, You can also use plain water, but you'll have to add extra seasoning to make the coconut fried rice as tasty as when stock is used..
  2. Parboil the rice place in a sieve to drain out excess water. Tip: Parboiling helps to reduce the starchy content of the rice which makes the grains to clump together when cooking If you are ''anti-parboiling'', no problem, but I strongly advice this when making coconut fried rice because the oil from the coconut milk tends to clump the rice and makes it sticky.
  3. Pour the chicken stock and coconut milk into a large pot and bring to a boil. As the mixture starts to boil, add 1 seasoning cube(stock cube), 2 tablespoons curry powder, 1 teaspoon garlic powder, half of the diced onions and salt to taste. Mix well and add the parboiled rice. Leave to cook on medium heat.level as the rice, so that it dries up completely when the rice is done. If you don't have stock, double the seasoning you'll be using and use water and coconut milk.
  4. When the rice is starts to bubble, place the cleaned shrimps on top of the rice and leave to cook until the rice is done.  Mix well, open the pot and leave the rice to cool a bit. Now heat up the oil; add the diced carrots, sweet corn, peas, red&green bell pepper and diced liver/meat(if using); then add the white/black pepper, ginger, and the remaining garlic, curry &seasoning cube to taste, stir fry for 1 min then add all the veggies into the pot of coconut rice and mix togeth.
  5. After which your coconut rice is ready..
  6. Note* if you want a very strong coconuty flavour add 2 to 4 cup of coconut oil to be use when stir frying the veggies..

Quick and Easy Cilantro Lime Rice. by Lori. Dip each medallion into the beaten egg and then into the breadcrumbs. Place on a baking sheet lined with parchment paper and spray a small amount of nonstick cooking spray over each piece. Mango, Avocado & Herb Brown Rice Salad. Marinated Mushroom & Couscous Salad with Crunchy Croutons.

Recipe : Coconut rice, avocado salad and fried goat meat

Most of us have those moments in our own lives when we feel like though all needs to be exactly perfect. It's these moments that we often make reference for special occasions. When it comes to cooking for particular occasions, many people find that we shed the ball in our expectation and feel as though we have ruined the moment. While that is far from the facts, it can serve to diminish the moment in many of our minds. Because of this, you want to work up a repertoire, if you may, of an easy task to produce special occasion cooking recipes.

The secret is in deciding on an extremely straightforward meat dish and then dressing it up with the more succulent side dishes. Incredibly rich side dishes which are easy to organize are greater in number than meat meals that require little culinary work. It's also wise to keep in mind the audience for the special occasion. On occasion a family-favorite leaves the occasion seem a whole lot more special than an all out attempt for chicken cordon bleu or veal Marsala. There is no purpose in going to a extreme hard work to create a masterpiece if it goes to be teeming with picky kiddies proclaiming that they do not enjoy this or that about your own dinner.

If this is not the direction you would like to do items that is totally understandable. A number of us do thrive in high stress situations. The key for people who would rather do all of the meal preparation when cooking for specific events at the right time of cooking is likely properly and allowing plenty of time to get potential hiccups in the practice. Headaches happen when people feel hurried and hurried within their culinary efforts.

Special occasions are a great time for friends and family. The expectation is you will have many special occasions throughout your life. Don't waste too much energy and time fretting over cooking for specific occasions. As an alternative, put all your effort into appreciating those occasions.

Foods which can be prepared ahead of time and reheated just prior to serving certainly are the most effective when it comes to cooking for specific occasions. There are a myriad of appetizers, entrees, and desserts which works perfectly in this kind of instance. You can often find them by performing a simple Google search on the internet or by simply sorting through many of your favourite cookbooks in your home. The main issue is that you do not get so involved in the notion of cooking for specific events that you neglect to actually enjoy the occasion.

You will be amazed and shocked at all of the sinfully rich and delicious meals and side dishes which are on the market, that are amazingly fast and easy to prepare. Which means you will not run the all too common catastrophe situations you hear about and will still manage to get a excellent meal that's enjoyed by all. Yet another terrific idea in regards to cooking for particular occasions would be to prepare yourself as far as you possibly can ahead of time to be able to alleviate the tension during the event also to enable you time to enjoy the big function instead of dealing with the particulars of meal preparation. The greatest gift you can definitely give your self if searching for particular occasions is that the time necessary to be able to enjoy these exclusive occasions. That is not saying that there isn't a cooking that'll need to get accomplished. The other common mistake that is created when cooking for specific occasions is cooking out your comfort zone. Whenever you are preparing a hard recipe it's best for those who do so within an occasion when you're not going through the worries of possible visitors or insuring the best potential of situation. In other words, it's best to challenge your culinary talents when you don't need a vested interest in success.

Although created from limited ingridients, but the appetizing taste of the Coconut rice, avocado salad and fried goat meat you will make using this recipe is a guarantee. Limited components is one of the reason which makes many people predfer not to cook. So, if you wish your family to be able to cook remarkable food with limited ingridients, share this site so that they will be able to see this helpful recipe.

You may like these posts :