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Best Advice to Cooking Perfect Singaporean Chicken Rice

Hoping to eat Singaporean Chicken Rice a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with clear ways on cooking a Singaporean Chicken Rice like a famous chef made.

Singaporean Chicken Rice

We hope you got insight from reading it, now let's go back to singaporean chicken rice recipe. To cook singaporean chicken rice you need 17 ingredients and 4 steps. Here is how you achieve that.

To prepare an extraordinary Singaporean Chicken Rice, below are the components needed:

  1. Prepare of Rice.
  2. Prepare 1 pack of store bought chicken rice pack.
  3. Prepare of Rice according to the packaging.
  4. Take of Chicken.
  5. Prepare 3 of chicken drumsticks.
  6. Take 2 stalks of green onions.
  7. Prepare of 3 slice of ginger.
  8. You need to taste of Salt.
  9. You need of Green onion sauce.
  10. Get 3 tablespoons of Olive oil.
  11. Use 1 cup of green onions finely chopped.
  12. You need 1 teaspoon of minced ginger.
  13. Provide of Salt and white pepper.
  14. Use 1 tablespoon of Sesame oil.
  15. Use of Cucumber sliced (optional).
  16. You need of Garlic chilli sauce (optional).
  17. Prepare of Soy sauce.

After preparing the materials, now you are good to cook your appetizing Singaporean Chicken Rice by following the procedures on this section:

  1. Cook rice according to your chicken rice package.
  2. Boil a pot of water just enough to cover all the chicken. Once water is boiling, add chicken, ginger and spring onion. Bring to boil, add salt and simmer with lid on for 20min. (poke your thighs to ensure your chicken is cooked through).
  3. In the meantime make the green onion sauce. Heat up some oil,stir fry ginger to fragrant on low heat. Add spring onion. Stir fry till fragrant. Add salt, pepper and a season me oil. Mix well and set aside..
  4. To assemble, rice, a thigh, cucumber, a scope of green onion sauce and garlic chilli sauce. Drizzle some soy sauce over your chicken and serve!.

Add finely diced garlic and ginger to it and fry well. Add in rice and fry until rice starts cracking. Hainanese chicken rice is a dish of Chinese origin mostly associated with Singaporean cuisine, and lesser so for Malaysian cuisine or Thai Cuisine, although it is also commonly sold in neighbouring Thailand, and found in Hainan, China itself. Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually with cucumber garnishes. It was created by immigrants from Hainan in southern China and adapted from the Hainanese dish Wenchang chicken.

Recipe : Singaporean Chicken Rice

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step by step to make Singaporean Chicken Rice

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Neverthless made from limited ingridients, but the appetizing taste of the Singaporean Chicken Rice you will produce using this recipe is a guarantee. Limited ingridients is one of the reason which causes many people predfer not to cook. So, if you wish your acquaintances to be able to cook delicious dish with limited ingridients, share this page so that they will be able to see this meaningful recipe.

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