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Recommendation to Preparing Perfect Steamed Egg Tofu with Minced Pork

Wishing to eat Steamed Egg Tofu with Minced Pork a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful ways on producing a Steamed Egg Tofu with Minced Pork like a famous chef made.

Steamed Egg Tofu with Minced Pork

We hope you got insight from reading it, now let's go back to steamed egg tofu with minced pork recipe. To cook steamed egg tofu with minced pork you need 18 ingredients and 6 steps. Here is how you cook that.

To cook an unforgettable Steamed Egg Tofu with Minced Pork, below are the components required:

  1. Get 2 of tubes Egg Tofu.
  2. Take 120 g of Minced Pork.
  3. Get of [Optional]:.
  4. Prepare 1 of Carrot minced.
  5. Get 1-2 cloves of Garlic minced.
  6. You need 1 of Ginger slice minced.
  7. Take of Marinade:.
  8. Provide 1/4 tsp of Salt.
  9. Take 1/4 tsp of Sugar.
  10. Provide 1/4 tsp of Light Soy Sauce.
  11. Prepare 1/4 tsp of Mirin or Shaoxing Wine.
  12. You need 1/4 tsp of Sesame Oil.
  13. Provide 1/2 tsp of Corn Starch.
  14. Get Dash of White Pepper.
  15. Get of Sauce:.
  16. Get 1 tbsp of Light Soy Sauce.
  17. Get 3 tbsp of Water.
  18. Prepare 1/8 tsp of Sugar.

After readying the materials, next you are good to cook your tasty Steamed Egg Tofu with Minced Pork by following the guidances below:

  1. Mix the minced pork together with the optional ingredients, if not, add marinade seasoning & stir to mix till combine. Set aside in the fridge for about 30mins & let it marinate..
  2. Oil the plate with sesame oil. Carefully slice egg tofu into 1.5-2cm thick slices and arrange on plate..
  3. Scoop a teaspoon of meat paste. You may use your hands to pinch and arrange it nicely on top of the tofu. Repeat till all the meat paste is being finished. (If there is excess meat paste left, you may place it directly onto the empty spaces of the plate in between the tofu for steamed minced pork.).
  4. Put to steam on rapid boiling water until the meat is cooked (approximately 10-15mins)..
  5. Meanwhile, prepare the sauce in a separate bowl by mixing them all together..
  6. When the meat is almost cook (approximately after 8-10mins) drizzle the sauce on top of the meat and tofu and let it continue to steam for another 5 mins. Serve hot..

Stir in the sauce and cook to preferred consistency. Season the minced pork with some salt. Whisk the eggs with water, strain it onto a plate. Mix in the seasoned minced pork. When the water in the steamer is boiling, place the plate of eggs onto the steamer plate, close lid and turn the heat to the lowest.

Recipe : Steamed Egg Tofu with Minced Pork

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step by step to make Steamed Egg Tofu with Minced Pork

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