Good Idea to Serving Perfect Fried Sardines dumplings and dumplings with soybean soup
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To cook an extraordinary Fried Sardines dumplings and dumplings with soybean soup, below are the components required:
- Use 800 g of sardines (500g sardines without bone).
- You need 1 tablespoon of grind ginger.
- Provide 2 teaspoon of soy sauce.
- Prepare 1 tablespoon of starch powder.
- Get 20 cm of spring onion.
- Provide of Soy been soup.
- Provide 250 g of boiled soybean.
- Get 1 teaspoon of Japanese fish bouillon powder.
- Take 300 ml of water.
After preparing the materials, now you are ready to prepare your tasty Fried Sardines dumplings and dumplings with soybean soup by following the instructions below:
- Open sardines and remove bone and head with hand..
- Cut spring onion.
- Mince sardines and mix ginger and starch..
- Add onion and mix.
- Boil water and spoon mixed sardines in it and cook for about 5 minutes..
- Fry dumplings: heat minced sardines in 1 cm deep oil till good color..
- Boiled and fried dumplings.
- Cooked soybeans.
- Cook in 300ml water with Japanese fish bouillon powder.
- Blend with hand blender..
- Put dumplings in soup.
- Eat with sweet chill sauce, soy sauce with ginger, ketchup or mayonnaise to taste..
Recipe : Fried Sardines dumplings and dumplings with soybean soup
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