Variety to Homemade 5-Star Black fungus mushrooms with oyster sauce
Hoping to dine Black fungus mushrooms with oyster sauce a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Black fungus mushrooms with oyster sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to black fungus mushrooms with oyster sauce recipe. To make black fungus mushrooms with oyster sauce you only need 8 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable Black fungus mushrooms with oyster sauce, below are the ingridients required:
- Prepare 2 cloves of garlics sliced.
- Use 1 of chilli (optional) sliced.
- Provide 1 handful of black fungus mushroom.
- Provide 1 of bell pepper sliced.
- Take 1 of zucchini cubed.
- Use 2-3 tablespoons of oyster sauce.
- Prepare of Some water.
- Use of Coriander for garnish.
After preparing the materials, now you are ready to cook your appetizing Black fungus mushrooms with oyster sauce by following the guidances below:
- Heat up oil in medium fire. Fry up garlic and chilli till fragrant.
- Add bell pepper and zucchini. Stir fry till bell pepper is soft..
- Add fungus and mix well. Add oyster sauce and water. Mix well and let vegetables simmer for 2-3 minutes..
- Serve with rice or noodles of your choice. I had it with couscous!.
Of all mushrooms commonly consumed, oyster mushrooms in the genus Pleurotus stand out as exceptional allies for improving human and environmental health. These mushrooms enjoy a terrific reputation as the easiest to cultivate, richly nutritious and medicinally supportive. Mushrooms In Oyster Sauce, it is a famous Cantonese dish. All-white button mushrooms (optional choices are: dried Chinese black mushrooms or Cremini mushrooms) and green pepper are the main ingredients, but if you are not a vegetarian, you can also add chicken or pork in this dish. Steamed chicken with mushrooms, dried lily flowers, and black fungus.
Recipe : Black fungus mushrooms with oyster sauce
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