Half an Hour to Producing Appetizing Chicken Satay
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To prepare an unforgettable Chicken Satay, here are the ingridients required:
- You need 1/2 kg of boneless chicken.
- Provide 1 of Satay sticks.
- Get of Chicken Marinate Sauce.
- Provide 5 tbsp of dark soy sauce.
- Prepare 3 tbsp of vegetable oil.
- Use 1 tbsp of lime juice.
- Get 1 of Salt and Pepper.
- Use of Peanut Sauce.
- You need 500 grams of crushed fried peanut.
- Prepare 5 tbsp of dark soy sauce.
- Get 5 clove of red onions.
- Prepare 3 clove of garlic.
- Prepare 1 1/2 cup of water.
- Take 1 of salt and pepper.
- Use of Condiments.
- Prepare 1 of tomato.
- Use 2 clove of sliced red onion.
- Provide 3 tbsp of fried red onion.
- Prepare 1 of lime.
- Take 5 of cayenne pepper.
After preparing the components, next you are good to prepare your appetizing Chicken Satay by following the instructions below:
- Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge..
- Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth..
- Stick the chicken cubes into the sticks and grill them until they are cooked..
- Serve them with the peanut sauce and add condiments at the side..
Recipe : Chicken Satay
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Simple tips to make Chicken Satay
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