Recommendation to Homemade Tasty Piri Piri Chicken Breast
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We hope you got benefit from reading it, now let's go back to piri piri chicken breast recipe. You can cook piri piri chicken breast using 10 ingredients and 3 steps. Here is how you cook that.
To make an unforgettable Piri Piri Chicken Breast, here are the ingridients required:
- Take 100 ml of red wine vinegar.
- Provide 1 tsp of chilli flakes.
- Prepare 4-6 of chicken breasts.
- Take 4 cloves of garlic chopped.
- Take 1 of red chilli.
- Take 2 tsp of paprika.
- Use 2 tsp of oregano.
- Prepare 2 tsp of thyme.
- Provide 1 of lemon juice.
- You need 1 tbsp of caster sugar.
After preparing the components, now you are good to make your 5-star Piri Piri Chicken Breast by following the guidances on this section:
- Preheat oven to 180. Heat vinegar and add chilli flakes then bring to the boil. Take off heat and allow to cool. Blitz the vinegar and the rest of the ingredients then pour into a bowl and add scoured chicken fillets and mix well. Marinade in fridge for at least 30 mins but preferably overnight..
- Heat pan and add olive oil and pan fry chicken on high heat for 1-2 mins each side. Then put on parchment paper on baking tray and into oven for 25-30 mins..
- I just had salad and coleslaw but you could have spicy nandos-like rice, Piri Piri chips etc..
Place in the oven and cook for about an hour. Pour over the sauce and leave in the fridge to marinate, if you have time. If not, mix well and arrange, skin-side up, in a roasting tin. Now transfer the flattened chicken, skin-side up, to a roasting tin lined with non-stick baking paper and coat with the piri piri sauce. Tear open top of the Season & Shake Piri Piri Chicken pack and remove folded bag.
Recipe : Piri Piri Chicken Breast
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