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We hope you got benefit from reading it, now let's go back to braised sea bass - (p8min, c12min) recipe. To make braised sea bass - (p8min, c12min) you only need 9 ingredients and 4 steps. Here is how you do that.
To cook an unforgettable Braised sea bass - (P8min, C12min), here are the ingridients needed:
- Provide 8 g of ginger chopped.
- You need 4-5 cloves of garlic.
- Take of Season:.
- Take of fresh red chilly pepper (hot level 2 chillies in sainsbury).
- Get to taste of salt.
- Provide 1 tea spoon of soy sauce dark.
- You need 2 tea spoon of light soy sauce.
- Get 2 of tea sp sugar.
- Prepare of dressing: spring onion.
After readying the ingridients, next you are good to make your appetizing Braised sea bass - (P8min, C12min) by following the procedures below:
- Get a hot steel pan to a high heat, put in ginger, till smell great, and then put the fish in..
- Quickly put all seasoning material in and pour 1 cup warm water..
- Turn the fish carefully on the other side, and then steam for about 10 min or try to see if it is cooked through, do not over cook or it tastes dull. but it is ok if there is a little golden or even burn. as long as the fish is tender not too overcooked, it is ok!.
- Done, dress with spring onion. serve with juice pour on top to the plate..
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Recipe : Braised sea bass - (P8min, C12min)
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step by step to make Braised sea bass - (P8min, C12min)
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