Good Idea to Homemade Perfect Crispy Rice with tamarind sauce
Wishing to eat Crispy Rice with tamarind sauce a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on preparing a Crispy Rice with tamarind sauce like a famous chef made.
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To prepare an unforgettable Crispy Rice with tamarind sauce, below are the ingridients required:
- Prepare of Cooked Thai Rice Crispy Cakes.
- You need of Oil.
- Use 200 g. of Of Minced pork.
- Take 2 tsp of Tamarind sauce.
- Take 1 tsp of soy sauce.
- Prepare 1 tsp of palm sugar.
- Provide 50 g of coconut milk.
- Use 1 tsp of fish sauce.
- You need 20 g. of Of Chilli paste.
- Provide of Peanuts.
After readying the components, next you are ready to make your tasty Crispy Rice with tamarind sauce by following the procedures on this section:
- Making Thai rice crispy cake.heat pan Heat pan ready fried Rice crispy cake Pour the mixture into pan, tin or any other shaped pan (Try to make circle) Bake for 10 minutes or until they tops are brown and all sides are completely crispy.
- Make the sauce: Add all sauce ingredients to a small bowl and whisk to combine. Then pour in to the pan to cook..
The appeal of Mee Krob is its blend of sweetness, sourness and saltiness all in one. Fried Snapper in Tamarind Sauce is a simple fried fish cooked until the extremities become crispy then served with a tamarind sauce. If you haven't tried this think of a sweet and sour sauce but not very acidic but it is still sour with some fruity notes, there is also some spice and hotness from the chillies. If the sauce gets too thick, add water. It should be the consistency of maple syrup when cooled.
Recipe : Crispy Rice with tamarind sauce
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step by step to make Crispy Rice with tamarind sauce
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