Half an Hour to Preparing Tasty Kiwi Fruit Sauce
Hoping to eat Kiwi Fruit Sauce a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Kiwi Fruit Sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to kiwi fruit sauce recipe. You can cook kiwi fruit sauce using 5 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Kiwi Fruit Sauce, here are the ingridients required:
- Take 2 of Kiwi Fruit.
- Get 2 tablespoons of Caster Sugar.
- Provide 2 tablespoons of Water.
- Take 1/2-1 teaspoon of Lemon Juice.
- Get 1 teaspoon of Brandy, Sherry, Kirsch, Rum, or etc. *optional.
After readying the materials, now you are good to cook your appetizing Kiwi Fruit Sauce by following the procedures on this section:
- Place Caster Sugar and Water in a bowl, heat in the microwave for 1 minute to make syrup, and set aside..
- Make Kiwi Fruit purée. Peel skin and remove hard bits. Then, using a hand blender or a fork, carefully blend or mash the flesh. Do not crush the seeds. Alternatively, you can finely grate the Kiwi Fruit..
- Strain the purée or finely grated Kiwi Fruit through a fine sieve. Combine with syrup, Lemon Juice and the liquor/liqueur of your choice if you add any..
In a blender or food processor, puree the kiwis, garlic, oil and honey until smooth. Season with salt and pepper to taste. A spicy and slightly sharp salsa. Kiwi fruit is mixed with onion, chilli, lime juice, oil, honey, cumin and curry powder. It's perfect as a dip for tortilla chips or served alongside fish or chicken.
Recipe : Kiwi Fruit Sauce
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