Variety to Cooking Perfect Breaded fish with rice and cauliflower
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To cook an unforgettable Breaded fish with rice and cauliflower, here are the materials required:
- You need of For the fish:.
- Prepare 12 of large fresh fish fillets.
- Prepare 1/2 cup of white flour.
- Prepare 1/2 cup of breadcrumbs.
- You need 2 of eggs (beaten extremely well!).
- Get 1 cup of dry white jasmine rice.
- Provide 1 1/2 cup of boiling water.
- Take of For the cauliflower:.
- Use 1 of large head cauliflower.
- Get 3 cup of boiling water.
- Use 1/2 cup of cheese (sharp cheddar).
After preparing the components, next you are good to prepare your appetizing Breaded fish with rice and cauliflower by following the instructions on this section:
- First, place the breadcrumbs and flour on two separate paper plates.
- Place beaten eggs in a bowl.
- Place the fish fillets in the flour.
- Then the eggs.
- Then the breadcrumbs.
- Fry the fish with olive oil until cooked.
- For the rice:.
- Add rice to boiling water and let cook until it has soaked up all the water.
- For the cauliflower:.
- Add cauliflower to boiling water.
- Once cauliflower is soft, top with cheese.
- Let cheese sit until melted.
- Enjoy!!.
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Recipe : Breaded fish with rice and cauliflower
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step by step to make Breaded fish with rice and cauliflower
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