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Variety to Homemade 5-Star Teriyaki Glazed Tofu

Hoping to eat Teriyaki Glazed Tofu a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Teriyaki Glazed Tofu like a famous chef made.

Teriyaki Glazed Tofu

We hope you got insight from reading it, now let's go back to teriyaki glazed tofu recipe. To make teriyaki glazed tofu you need 11 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Teriyaki Glazed Tofu, below are the ingridients required:

  1. Take of For the Tofu.
  2. Prepare 1 of Tofu box.
  3. Get 1 of egg.
  4. Provide 1/2 cup of cornstarch.
  5. Take of to taste Salt and peppers.
  6. Get of Sauce.
  7. Get of 3 Tbsp Teriyaki.
  8. Use of 2 tbsp Honey.
  9. Take 2 tbsp of soy sauce.
  10. Prepare of 1/2 tbsp sriracha.
  11. Provide 1 tbsp of cornstarch.

After preparing the materials, next you are good to cook your 5-star Teriyaki Glazed Tofu by following the procedures below:

  1. Drain tofu and squeeze out any excess liquid inside it. Pat dry with a paper towel and let it sit while preparing your other ingredients..
  2. Beat the egg into a bowl until it’s evenly beaten throughout and add salt and pepper..
  3. Dip the tofu into the egg and let it soak up all of the egg by applying pressure to the tofu and releasing..
  4. Pat then tofu into the cornstarch, make sure all of the tofu is covered in the cornstarch so that it’ll have a crispy outer layer. You can cut the tofu into even cubes..
  5. Heat up a pan with some oil and through in the tofu once the pan is hot. Take the tofu out once they start to turn golden brown..
  6. For the sauce, Mix honey, sriracha, Teriyaki, and soy sauce together (I didn’t put exact measuring, so if you want it sweeter or spicier add more or less as you please). Once the sauce is mixed, now whisk in the cornstarch until no clumps are seen..
  7. Heat up the pan where the tofu was cooked on, throw the sauce into there and keep stirring until it thickens. Once it thickens, throw in the tofu and mix it all together so each tofu is evenly coated..
  8. Add sesame seeds on top and enjoy!!.

As mentioned in my Teriyaki Chickpeas recipe, I prefer to use a Japanese-style sauce which should be flavourful and thick, to glaze the tofu and veggies. A new favourite of mine is House of Tsang Stir-fry Teriyaki Sauce which is more Korean style but full of flavour. It often gets sold out on Amazon so I using buy more than one when available. Pour the teriyaki sauce over the baked tofu after it comes out of the oven. Pour teriyaki mixture over tofu and cover with plastic wrap.

Recipe : Teriyaki Glazed Tofu

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step by step to make Teriyaki Glazed Tofu

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