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Best Advice to Serving Yummy Vegan BBQ cauliflower pizza

Hoping to dine Vegan BBQ cauliflower pizza a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on preparing a Vegan BBQ cauliflower pizza like a famous chef made.

Vegan BBQ cauliflower pizza

We hope you got benefit from reading it, now let's go back to vegan bbq cauliflower pizza recipe. You can cook vegan bbq cauliflower pizza using 22 ingredients and 15 steps. Here is how you do that.

To prepare an extraordinary Vegan BBQ cauliflower pizza, below are the ingridients required:

  1. Get of Pizza dough.
  2. Provide 330 g of self-rising flour (add more if needed).
  3. Take 240 ml of luke warm water.
  4. You need 2 tbsp (30 ml) of olive oil.
  5. Prepare 1 tsp (5 g) of salt.
  6. Take of BBQ cauliflower.
  7. Take 1/2 head of cauliflower (about 6 cups of bite sized cauliflower florets).
  8. Use 180 ml of vegan BBQ sauce (can reduce to 120 ml if you want the BBQ taste to be more mild).
  9. Use 1/2 tsp of garlic powder.
  10. Get 1/2 tsp of onion powder.
  11. Provide of Pizza sauce.
  12. Prepare 180 g of hummus, store-bought or homemade.
  13. Get 70 g of tomato paste.
  14. You need 1 tsp (3 g) of dried oregano.
  15. Get 1 tsp (2 g) of dried basil.
  16. Prepare 1/2 tsp (2 g) of dried thyme.
  17. Prepare 1/2 tsp (2 g) of salt.
  18. Get 1/4 tsp (1 g) of black pepper.
  19. You need of Garlic yogurt sauce.
  20. Prepare 180 ml of unsweetened plant-based yogurt (we used soy).
  21. Use 2 cloves of garlic, crushed.
  22. You need 1/4 tsp of salt.

After preparing the components, next you are good to make your appetizing Vegan BBQ cauliflower pizza by following the instructions on this section:

  1. Preheat the oven to 220°C.
  2. To make the pizza dough: combine all the ingredients in a bowl and mix until well combined. Then knead the dough with your hands, adding a sprinkle of more flour or water if needed until you have a smooth, firm dough..
  3. Cover the dough with a clean kitchen towel and let it rest about 20 minutes..
  4. To make the BBQ cauliflower: add the cauliflower florets to a parchment lined baking tray..
  5. To a small bowl, add the BBQ sauce, garlic powder, and onion powder, and stir to combine. Pour half of the sauce over the florets, and toss to coat. Reserve the other half of the BBQ sauce for later..
  6. Spread out the BBQ florets evenly on the baking tray, and bake in the oven for 20 minutes, flipping once half way..
  7. To make the pizza sauce: to a bowl, combine the hummus, tomato paste, oregano, basil, thyme, salt, and pepper. Stir and set aside..
  8. Lightly coat a work surface with flour. Divide the dough in two balls and roll the dough out, using a rolling pin, to the size of your baking dish - ours was 25 x 35 cm. Continue to lightly flour your working surface and your rolling pin to prevent sticking..
  9. By now, the cauliflower should be done baking. When removed from the oven, transfer the cauliflower to a bowl, and pour over the remaining half of the BBQ sauce. Toss to coat..
  10. Line two baking trays with parchment paper, and transfer the rolled out pizza dough to the lined baking trays. If you'd like, you can pinch the edges of the dough around the perimeter, to create a little raised crust..
  11. Divide the hummus and tomato pizza sauce over both pizza bases, and spread it out evenly over the surface..
  12. Divide and distribute the BBQ cauliflower florets over top of both pizzas..
  13. Bake the pizza in the preheated oven for 20 minutes, or until the crust is lightly golden, stopping to flip the position of the pizzas in the oven once at the halfway point..
  14. To make the garlic yogurt sauce: combine the yogurt, garlic, and salt in a bowl, and stir to combine..
  15. When the pizzas are ready, drizzle some of the garlic yogurt sauce on top, and sprinkle over the sliced scallion..

I love that you can hold it with your hands, like a real. This BBQ 'chicken' pizza gets a vegan spin by substituting crispy cauliflower for the meat. The end result is so tangy and delicious, you won't even miss the meat. I had my first vegan pizza last year in London, and it had a lot of quite unconventional toppings on it. Ever since I have been craving the same thing.

Recipe : Vegan BBQ cauliflower pizza

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