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Half an Hour to Homemade Perfect Mini-sausage bun

Hoping to dine Mini-sausage bun a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Mini-sausage bun like a famous chef made.

Mini-sausage bun

We hope you got benefit from reading it, now let's go back to mini-sausage bun recipe. You can have mini-sausage bun using 12 ingredients and 32 steps. Here is how you cook that.

To prepare an unforgettable Mini-sausage bun, below are the ingridients needed:

  1. Take 2 cups of all-purpose flour.
  2. Provide 2 of tsps milk powder.
  3. Prepare 1 tsp of yeast.
  4. You need 4 of tsps sugar.
  5. Take 1/4 tsp of salt.
  6. Prepare 1/4 tsp of baking powder.
  7. Prepare 1 tsp of cooking oil.
  8. Use 1 tsp of butter.
  9. Use 1/2 of egg.
  10. You need 1 cup of warm water.
  11. Prepare of Filling.
  12. Provide 5 of Beef sausage.

After preparing the materials, now you are ready to make your appetizing Mini-sausage bun by following the procedures on this section:

  1. Sieve flour.
  2. Add in milk.
  3. Yeast.
  4. Baking powder.
  5. Salt.
  6. Sugar.
  7. Mix.
  8. Add oil.
  9. Butter.
  10. Egg.
  11. Water.
  12. Transfer to a clean surface and knead for 20-25mins.
  13. Cover with cling film and allow to rest for 40mins.
  14. Divide each sausage into 2.
  15. Brush baking tray with butter.
  16. Transfer dough back to a clean surface.
  17. Cut little dough at a time.
  18. Roll out.
  19. Fold and press edge with fingers.
  20. Fold and press.
  21. Fold and press.
  22. Fold and press.
  23. All done, use both palms to roll out.
  24. Cut out rough edges.
  25. .
  26. Roll dough around sausage.
  27. Like this.
  28. Place on tray.
  29. Repeat for the rest.
  30. Mix egg yolk + liquid milk. For egg wash.
  31. Brush surface with egg wash, bake in medium heat oven for roughly 25-35mins.
  32. And Enjoyyyyy😋😋😋😋😋😋.

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Recipe : Mini-sausage bun

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