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Practical Way to Serving Perfect Beetroot Hummus

Wishing to eat Beetroot Hummus a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Beetroot Hummus like a famous chef made.

Beetroot Hummus

We hope you got benefit from reading it, now let's go back to beetroot hummus recipe. You can have beetroot hummus using 8 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Beetroot Hummus, below are the materials required:

  1. Take 1 cup of Chickpeas.
  2. Use 2 of large Beetroot.
  3. Provide 4-5 Tbsp of olive oil.
  4. Provide 1 Tbsp of tahini.
  5. You need 1 of lime juice.
  6. Use 1-2 of garlic cloves crushed.
  7. Get 1 cup of vegetable stock.
  8. You need of Salt as per taste.

After readying the materials, now you are ready to cook your 5-star Beetroot Hummus by following the procedures below:

  1. Soak Chickpeas overnight.
  2. Cut the Beetroot. In a blender add cut Beetroot, chickpeas, 1 Tbsp olive oil and tahini. Blend for few seconds.
  3. Add lime juice, garlic cloves, vegetable stock and blend again. Add Olive oil slowly.
  4. Add olive oil one more time and blend smooth.
  5. Plate and enjoy.

Super creamy roasted beet hummus featuring a whole roasted beet, lemon, and plenty of garlic flavor. Perfect with chips, pita, or veggies or as a sandwich spread. But if it's grey where you are - try out this beet hummus recipe. It adds kick & depth of flavor. It wouldn't be hummus without them!

Recipe : Beetroot Hummus

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