Fast Guide to Preparing Appetizing Pesto Spag Bol - easy!
Wishing to dine Pesto Spag Bol - easy! a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Pesto Spag Bol - easy! like a famous chef made.
We hope you got benefit from reading it, now let's go back to pesto spag bol - easy! recipe. To make pesto spag bol - easy! you only need 9 ingredients and 7 steps. Here is how you cook it.
To cook an unforgettable Pesto Spag Bol - easy!, here are the ingridients needed:
- Take 500 grams of lean steak mince.
- Take 200 grams of mushrooms.
- Provide 1/2 of red pepper.
- You need 1 of large tablespoon of green pesto.
- Use 1 of oxo cube.
- Prepare Teaspoon of sugar.
- Prepare 1 tin of chopped toms.
- Provide 1/2 tin of water.
- Take of Salt and pepper.
After readying the components, next you are ready to cook your 5-star Pesto Spag Bol - easy! by following the instructions below:
- In frying pan wok add mince and the red pepper. Stir..
- Add the mushrooms. Stir..
- Next add the pesto. Stir well..
- Add the tin of toms and half the can of water. Stir and simmer for 5 mins..
- Crush the oxo cube in the packet then add to mince mixture..
- Next add salt and pepper and a teaspoon of sugar..
- Serve with pasta or just with nice crusty bread if you are feeling super lazy!!.
Fusilli and Penne work also well with all the nooks and crannies for the sauce to cling to. General: Never toss pesto pasta on a hot stove, heat will make basil black!. This spag bol is designed to be a low cost recipe. Easy and delicious pasta with chicken. Serve with crusty bread and salad for a quick dinner.
Recipe : Pesto Spag Bol - easy!
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