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Good Idea to Preparing Extraordinary A mix of Atta and all purpose flour Chapatis#four week challenge

Wishing to dine A mix of Atta and all purpose flour Chapatis#four week challenge a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a A mix of Atta and all purpose flour Chapatis#four week challenge like a famous chef made.

A mix of Atta and all purpose flour Chapatis#four week challenge

We hope you got benefit from reading it, now let's go back to a mix of atta and all purpose flour chapatis#four week challenge recipe. You can have a mix of atta and all purpose flour chapatis#four week challenge using 5 ingredients and 12 steps. Here is how you cook that.

To prepare an unforgettable A mix of Atta and all purpose flour Chapatis#four week challenge, below are the materials needed:

  1. You need 150 g of all purpose flour.
  2. Take 150 g of Atta mark flour.
  3. Provide Teaspoon of salt.
  4. Take of Cooking oil.
  5. Use of Warm water.

After preparing the ingridients, next you are ready to cook your tasty A mix of Atta and all purpose flour Chapatis#four week challenge by following the procedures on this section:

  1. Pour the atta mark and all purpose flour in the mixing bowl..
  2. Add the water in small quantities..
  3. Add few teaspoons of cooking oil..
  4. Continue to knead it well till it's soft..
  5. Sprinkle some flour then cover it with a clean piece of cloth..
  6. Wait for two hours,then cut it into four pieces...
  7. Take each piece and make small balls..
  8. Take each ball and roll,apply oil then put it aside on the tray.Repeat for all pieces..
  9. Knead it till it's soft and non sticky to the mixing bowl..
  10. Heat the pan, place each rolled ball and heat both sides..
  11. Add little oil and cook till it's brown for both sides.Repeat for all balls..
  12. Your chapatis are now ready,kindly serve with beans.Enjoy your meal.

Then give it for grinding, I gave it to the mill. Allow it to cool for sometime. Sieve it twice and discard the coarse mixture that is retained. while sieving Store in airtight container. Serve hot with a generous serving of ghee, heaven I say 🙂 Plain Flour Chapatis. Plain flour is also known all purpose flour or Maida.

Recipe : A mix of Atta and all purpose flour Chapatis#four week challenge

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step by step to make A mix of Atta and all purpose flour Chapatis#four week challenge

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