Half an Hour to Preparing Perfect Pumpkin Chapati
Wishing to dine Pumpkin Chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on cooking a Pumpkin Chapati like a famous chef made.
We hope you got insight from reading it, now let's go back to pumpkin chapati recipe. You can cook pumpkin chapati using 6 ingredients and 8 steps. Here is how you cook that.
To cook an unforgettable Pumpkin Chapati, below are the components needed:
- Prepare 500 g of flour.
- Provide 1 cup of mashed pumpkin.
- Get 1 handful of sugar.
- Use 1 pinch of salt.
- Prepare of Cooking oil.
- Provide 1 cup of warm water.
After readying the materials, next you are ready to cook your 5-star Pumpkin Chapati by following the procedures below:
- Mix flour with sugar and a pinch of salt then mix well till incorporated.
- Add a cup of marshed pumpkin mix well.
- Then add some cooking oil and finally a cup of warm water and knead well to form a dough.
- Cover the mixture and leave to rest for 30 minutes.
- After 30 minutes roll the dough and cut into small size balls..
- Smear 1tbs of cooking oil then roll to get layers.
- Leave to rest for them minutes then roll again into round thin circle and cook on the pan till you achieve this colour 👇on both sides.
- Cook all of them then cover or serve..
In a mixer, add all the ingredients except water. Mix well, then add the water and continue mixing until a soft and firm dough is formed. Form your dough into a ball shape and roll it out. Spread some ghee on top and roll into a log. Cut the pumpkin into small pieces and bring to boil until soft.
Recipe : Pumpkin Chapati
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Simple tips to make Pumpkin Chapati
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