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Half an Hour to Homemade Perfect Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce

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Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce

We hope you got insight from reading it, now let's go back to aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce recipe. To make aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce you only need 21 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce, here are the materials needed:

  1. Use 450 g of potatoes.
  2. Use 100 g of frozen peas.
  3. Take 3 of spring onions, finely chopped.
  4. Take 1 of green chilli, deseeded and very finely chopped.
  5. Prepare 1/2 tsp of cumin powder.
  6. Prepare 1/2 tsp of coriander powder.
  7. Take 1/2 tsp of salt or to taste.
  8. You need 2 tbsp of white flour make a batter with water not to thick & not to thin.
  9. Use as needed of Bread crumbs.
  10. Prepare of Oil for frying.
  11. Use of 🌻FOR THE SAUCE:.
  12. Get 2 Tbsp of oil.
  13. Use 1 of onion finely chopped.
  14. Prepare 1 tsp of ginger & garlic paste.
  15. Provide 1 tsp of turmeric powder.
  16. Provide 2 tsp of coriander powder.
  17. Use 1 tsp of paprika.
  18. Get 1/2 tsp of red chilli powder.
  19. Prepare 4 of tomatoes, skinned and chopped.
  20. Get 250 ml of water.
  21. Get of Fresh Coriander / mint for garnish.

After readying the ingridients, now you are ready to prepare your 5-star Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce by following the instructions below:

  1. Boil the potatoes until soft. Peel and mash. Cook the peas and add them to the potato, breaking them down slightly..
  2. Add the spring onions, chilli, coriander, spices, lemon and salt. Mix well and form into 18 balls. Roll each one in flour better then coat with bread crumbs knocking off any excess..
  3. Make the sauce by heating the oil and frying the onion for 3-4 minutes until softened. Add the garlic, ginger paste and spices and cook for 2 minutes. Stir in the tomatoes and water and cook until the tomatoes have broken and the sauce has thickened..
  4. Heat the oil in a wok or deep pan. Fry the koftas in batches until golden. Drain on kitchen towel and serve covered in the sauce. Garnish with coriander / mint..
  5. Enjoy !.

Recipe : Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce

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step by step to make Aloo Kofta with Spiced Tomato Sauce Potato balls with Spiced Tomato Sauce

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