Recommendation to Homemade Yummy Khoya sweet chapati
Wishing to eat Khoya sweet chapati a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful ways on producing a Khoya sweet chapati like a famous chef made.
We hope you got insight from reading it, now let's go back to khoya sweet chapati recipe. To cook khoya sweet chapati you need 12 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Khoya sweet chapati, below are the ingridients needed:
- Use of Dough.
- Use 1 cup of wheat flour.
- Take 1/2 tbs of sugar.
- Take 1 pinch of salt.
- You need 1 tbs of oil.
- Provide As needed of Water for making dough.
- Use of For stuffing.
- Prepare 1 cup of grated khoya.
- Get 1/2 cup of powdered sugar.
- You need 1/2 tbs of cardamom powder.
- You need 1/4 tbs of nutmeg powder.
- Use As needed of Ghee for roasting chapati.
After preparing the components, now you are ready to prepare your 5-star Khoya sweet chapati by following the procedures on this section:
- For Dough: Take a bowl add all ingredients and mix well after that add little water and make a soft dough and keep aside for 15 minutes. By the time mix all ingredients for stuffing and make small balls..
- Now roll small chapati with the dough and stuff khoya balls and roll it to thin chapati..
- Keep a pan on medium flame and once the pan is hot put chapati and roast it from both the sides by adding ghee. It's ready to serve hot with ghee on top of it..
You can get khoya from stores if you lived in India. Outside India you are out of luck. But then you don't just give up on your favorite sweets, certainly not if you know you ways around the kitchen. Knead the atta into a soft dough. Make big lemon sized equal balls.
Recipe : Khoya sweet chapati
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