Best Advice to Cooking Yummy Deep fried tilapia
Hoping to dine Deep fried tilapia a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful ways on cooking a Deep fried tilapia like a famous chef made.
We hope you got insight from reading it, now let's go back to deep fried tilapia recipe. To make deep fried tilapia you only need 4 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable Deep fried tilapia, here are the components required:
- Prepare 1 of fresh tilapia.
- Take 1/4 teaspoon of salt.
- Get of Enough cooking oil.
- Prepare of Water for washing your fish.
After preparing the materials, next you are good to cook your tasty Deep fried tilapia by following the guidances below:
- In a small basin...put in your fish then add water.
- Remove the scales then wash your fish very well.
- Carefully give it a deep slit/cut on the side ways..and remove the intestines..wash the inside by pouring water inside and removing the remaining intestines with your knife...
- After it's thoroughly cleaned...make cuts on both sides of the fish and put in salt in the slits..put your fish on a tray and leave it on the sun to dry.
- In a pan..pour in your oil..when it's ready deep fry your fish till golden brown...
- You can enjoy with a piece of ugalii 😊...or rather make fish stew out of it..or fish wet fry.
If you see wisps of smoke rising from the oil, it is too hot, so turn the temperature down. Mix egg with buttermilk in one bowl. Mix flour, corn meal, baking soda and baking powder, Old Bay in another bowl. Line a baking sheet with paper towels. Tilapia is breaded with panko and parsley and pan-fried for a quick and easy dish the whole family will love.
Recipe : Deep fried tilapia
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step by step to make Deep fried tilapia
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