Reference to Serving Extraordinary Easy canned tuna pasta bake
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To prepare an extraordinary Easy canned tuna pasta bake, here are the components required:
- Use 250 grams of spiral pasta.
- Take 360 grams of can of tuna in olive oil.
- You need 3 stalks of spring onions.
- Provide of Plack pepper.
- Use 1 teaspoon of dried parsley.
- Prepare 200 grams of mozzarella cheese.
- You need 1 of and one-eighth cups milk.
- Get 2 of garlic cloves, finely chopped.
After readying the ingridients, next you are good to prepare your tasty Easy canned tuna pasta bake by following the instructions on this section:
- Bring a water to cook pasta to boil while you prepare tuna..
- Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds..
- Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft..
- Add pasta to boiling water and cook it according to package about 10 minutes. Drain..
- In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top..
- Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊.
Tuna Mornay is how you elevate canned tuna above a glum pantry staple or worse still, a desperate meal eaten straight from the can! It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly. Simple to make, economical and oh-so-delish! While penne is cooking, melt butter in a large saucepan over medium heat. The easiest tuna pasta recipe around.
Recipe : Easy canned tuna pasta bake
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