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Reference to Serving Tasty Homemade tomato soup

Hoping to dine Homemade tomato soup a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful ways on producing a Homemade tomato soup like a famous chef made.

Homemade tomato soup

We hope you got insight from reading it, now let's go back to homemade tomato soup recipe. To cook homemade tomato soup you need 11 ingredients and 8 steps. Here is how you do it.

To cook an unforgettable Homemade tomato soup, here are the materials required:

  1. You need 2 kg of tomatoes.
  2. You need of I medium sized onion.
  3. Prepare 2 cloves of garlic.
  4. You need 2 Tbs of tomato purée.
  5. Use 300 ml of chicken or vegetable stock.
  6. Prepare 1/2 tsp of salt.
  7. Take 1/2 tsp of sugar.
  8. Use of Good pinch of black pepper, white if you prefer.
  9. You need Splash of good balsamic vinegar.
  10. Use 2 tbs of olive oil.
  11. Take 60 ml of single cream.

After readying the ingridients, now you are ready to cook your 5-star Homemade tomato soup by following the procedures on this section:

  1. A good heavy saucepan is needed for this recipe as I use a stick blender to blend in the pan once it’s cooked and cooled.
  2. Finely chop the onion and add to the pan with olive oil. Fry until softened.
  3. Next add roughly chopped garlic and fry until the sizzling slows, careful not to burn it..
  4. Next add the tomatoes roughly chopped and allow them to cook down slightly releasing their juices..
  5. Now add tomato purée stir in and cook out for a minute.
  6. Next add stock of your choice and all the seasoning, including the balsamic vinegar and allow to simmer gently for around an hour..
  7. Allow the mixture to cool and use a stick blender to get a smooth consistency. I prefer to put the soup through a fine sieve once blended to remove seeds and skin. This is entirely up to you..
  8. Put back on the heat once blended and slowly add the cream... again this is optional I just find it adds that extra little luxury... enjoy with home made bread or garlic croutons. Perfect for a cold evening. Filling and satiy👌🏼👌🏼.

Add the stock to the veg pan with tinned and fresh whole tomatoes, including the green stalks that may still be attached to some of them (these give an amazing flavour - trust me!). Remove the pan from the heat. We recommend using Roma tomatoes for this tomato soup recipe. They're bright, flavorful and bring the perfect balance of acidity. Leave other types of tomatoes for these tasty tomato recipes.

Recipe : Homemade tomato soup

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