Practical Way to Homemade 5-Star Figs and Mediterranean Vegetables with Blue Cheese Dressing
Wishing to dine Figs and Mediterranean Vegetables with Blue Cheese Dressing a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Figs and Mediterranean Vegetables with Blue Cheese Dressing like a famous chef made.
We hope you got benefit from reading it, now let's go back to figs and mediterranean vegetables with blue cheese dressing recipe. To make figs and mediterranean vegetables with blue cheese dressing you need 10 ingredients and 3 steps. Here is how you cook it.
To make an unforgettable Figs and Mediterranean Vegetables with Blue Cheese Dressing, below are the components required:
- Use 4 of figs.
- Provide of Selection of peppers.
- You need 1 of red onion.
- Get 1 of courgette.
- Take Handful of cherry tomatoes.
- Prepare of Sprinkle of thyme, oregano, lemon juice.
- You need 75 grams of blue cheese.
- You need 25 grams of Butter.
- Prepare 2 tbsp of Flour.
- Get 250 ml of Milk.
After readying the materials, now you are ready to cook your 5-star Figs and Mediterranean Vegetables with Blue Cheese Dressing by following the instructions on this section:
- Roughly chop the vegetables and add the herbs and lemon juice. Place in a preheated oven at 180c for 20-25 mins..
- Make up your cheese sauce by adding butter to a saucepan, heat gently and add the flour. When it’s combined add the milk until it’s smooth. Add your crumbled blue cheese until it’s thickened..
- Remove the vegetables from the oven and plate up, I served this dish with some walnuts a drizzle of honey over the figs and gammon that went so well with the blue cheese dressing..
Recipe : Figs and Mediterranean Vegetables with Blue Cheese Dressing
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