Variety to Cooking Extraordinary Karely gosht with chapati π
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To cook an extraordinary Karely gosht with chapati π, here are the components needed:
- Use 250 gm of bittergourd.
- You need 1/2 tbs of salt.
- You need 2 tbs of oil.
- Prepare 250 gm of chicken.
- Prepare 2 of medium onion sliced.
- Take 2 of medium tomatoes sliced.
- Get 2-3 of Green chillies.
- Take 2-3 tbs of oil.
- Provide 1 tsp of red chilli powder.
- Get 1/2 tsp of haldi.
- Use to taste of Salt.
- Take 1 tbs of g.g paste.
- Get 1/2 tsp of garam masala.
- Take 1 tsp of coriander powder.
- Use 1/2 tsp of kalonji.
- Provide 1 tbs of fresh coriander.
After readying the components, now you are good to prepare your appetizing Karely gosht with chapati π by following the procedures on this section:
- Peel bittergourd then deseed and cut into small pieces...in a bowl,place strainer,add bitter gourd,salt and mix it well and cover and let it rest for 1 hour and then wash throughly 2-3 times and squeeze properly to remove excess water....
- In wok add 2 tbs cooking oil and fry karely until light golden.now take out in a plate....
- Now add oil and onion... fry until light golden... now add g.g paste and mix well... now add tomatoes and green chilli,mix well and cover and cook on low flame for 4-5 minutes...now add chicken and all spices,mix well until colour changes..cover and cook until chicken is done....
- Now add fry bittergourd,mix well and cook on low flame for 4 - 5 minutes, then on high flame until oil separates....
- Now sprinkle fresh coriander and mix it.....
- Karely gosht is ready to serve... serve it with chapati and yogurt....
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Recipe : Karely gosht with chapati π
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