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Practical Method to Preparing 5-Star Drunken Shrimp

Wishing to eat Drunken Shrimp a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on cooking a Drunken Shrimp like a famous chef made.

Drunken Shrimp

We hope you got insight from reading it, now let's go back to drunken shrimp recipe. You can cook drunken shrimp using 11 ingredients and 7 steps. Here is how you achieve that.

To cook an unforgettable Drunken Shrimp, below are the ingridients needed:

  1. Get 1 lb. of cooked shrimp (cleaned).
  2. Prepare 1 TBS. of Creole or Cajun seasoning.
  3. Prepare 1 of shallot, minced.
  4. You need 1/2 stick of butter (4 TBS.).
  5. You need 2 TBS. of bourbon.
  6. Provide 1 TBS. of cooking sherry.
  7. Use 1/2 cup of beef broth.
  8. You need 1 cup of heavy cream.
  9. Get 2 tsp. of Tarragon.
  10. Take to taste of Salt and pepper.
  11. Provide Loaf of crusty bread (warmed, if desired).

After readying the components, next you are ready to prepare your appetizing Drunken Shrimp by following the procedures below:

  1. Season shrimp with the Creole or Cajun seasoning and set aside..
  2. In a frying pan over med-hi heat, sautee shallots in butter until softened..
  3. Stir in bourbon, until warmed. Add heavy cream. Stir until thickened..
  4. Add in the tarragon, salt and pepper. Stir until all combined..
  5. Add in the beef broth and sherry and stir until heated through..
  6. Add in shrimp until thoroughly heated, about 3 minutes..
  7. Remove to bowl and serve with warm crusty bread..

Recipe : Drunken Shrimp

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step by step to make Drunken Shrimp

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