Fast Guide to Cooking Perfect A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot)
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We hope you got insight from reading it, now let's go back to a famous hakata speciality - the soup is yummy! motsu nabe (offal hotpot) recipe. To cook a famous hakata speciality - the soup is yummy! motsu nabe (offal hotpot) you need 15 ingredients and 0 steps. Here is how you achieve that.
To cook an extraordinary A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot), here are the materials required:
- Get 300 grams of Pig offal (motsu), raw or boiled.
- Take 600 ml of ●Water.
- Use 1 tsp of ●Dashi stock granules.
- Prepare 1 tsp of ●Chicken soup stock granules.
- Prepare 3 tbsp of ●Soy sauce.
- You need 2 tbsp of ●Sake.
- Use 4 tbsp of ●Mirin.
- Use 1 of Red chili pepper.
- Use 4 clove of - or as much (to taste) Garlic.
- Prepare 1/4 of a head Cabbage.
- Use 1 bunch of Chinese chives.
- Provide 1/2 bag of Bean sprouts.
- You need 1 of as much (to taste) Tofu.
- Use 1 of as much (to taste) Maitake mushrooms (or other mushrooms).
- Prepare 1 of Cooked rice, egg, green onions.
After readying the materials, now you are good to make your 5-star A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot) by following the instructions on this section:
Eating Motsu Nabe & Purikura Fun in Hakata, Japan! How to make 牛もつ鍋 (Beef offal hotpot). A hot pot soup made with chili peppers. You can enjoy the authentic taste just by adding your favourite ingredients such as mochi and vegetables. Motsunabe Offal Hot Pot Soup Recipe Oishiy - cooking recipe video.
Recipe : A Famous Hakata Speciality - The Soup is Yummy! Motsu Nabe (offal hotpot)
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