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Best Advice to Cooking Perfect Choclate nankhatai

Hoping to eat Choclate nankhatai a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Choclate nankhatai like a famous chef made.

Choclate nankhatai

We hope you got insight from reading it, now let's go back to choclate nankhatai recipe. To make choclate nankhatai you need 12 ingredients and 5 steps. Here is how you achieve that.

To prepare an unforgettable Choclate nankhatai, below are the materials needed:

  1. Get 1 cup of ghee.
  2. Get 1 cup of caster sugar.
  3. Use 3/4 cup of plain flour.
  4. Get 3/4 cup of wheat flour.
  5. Take 1/4 cup of semolina.
  6. Prepare 1/4 cup of chickpea flour.
  7. You need 1/4 tsp. of Baking Soda.
  8. Get 1/4 tsp. of Cardamom Powder.
  9. Get 1 pinch of Salt.
  10. Use 2 tablespoon of cocoa powder.
  11. Take of Chocolate buttons.
  12. Prepare 1/2 tsp. of Baking Powder.

After preparing the ingridients, next you are good to prepare your tasty Choclate nankhatai by following the instructions on this section:

  1. In a bowl beat ghee and caster sugar until light and fluffy and pale in colour..
  2. In a bowl mix all the other ingredients together. Now mix the wet and dry ingredients together and form a dough. Add cocoa powder and mix well. Refrigerate dough for 20 minutes..
  3. Roll the dough into ball-like shapes with the dough. Roll the dough in round shape and make design using a bottle lid of any bottle. Make shape of a moon all the way around and place them on lightly greased cookie sheet. Place the chocolate button on top and press in lightly..
  4. Bake in a preheated oven at 180°C for around 12 to 15 minutes until lightly brown..
  5. .

Crispy, flaky and yummy ghee flavored cookies that are so delicious and perfect for Diwali. Chocolate nankhatai recipe with step by step photos - a fusion take on traditional nankhatai with chocolate flavor. The texture is buttery, crunchy, melt in your mouth kind. Chocolate nankhatai is a crunchy, delicious and easy to make sweet recipe. Chocolate nankhatai  can be made for Diwali festival or Christmas and is best enjoyed by both elderly as well as kids.

Recipe : Choclate nankhatai

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step by step to make Choclate nankhatai

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