Best Advice to Homemade Appetizing Scrambled eggs with tomato and mashed avocados
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To make an extraordinary Scrambled eggs with tomato and mashed avocados, below are the components required:
- Prepare 1 of large egg.
- Use 50 ml of tomato puree.
- Take 2 slices of cheddar.
- You need of Olive oil.
- Use 1 of avocado.
- Take 50 gr of frozen peas.
- Get of Salt.
- Use of Black pepper.
- Get of Chilli powder.
After preparing the ingridients, next you are good to make your appetizing Scrambled eggs with tomato and mashed avocados by following the instructions below:
- Put your oil in a pan and add tomatoes. Stir and cook them for 8 mins. Add eggs and keep to stir add chopped cheddar, salt, black pepper and chilli powder. Take your meal on a plate. I used a cookie shape to have a good shape on plate..
- Peel your avocado and mash it with a fork. Add salt and black pepper. I put my mashed avocado in a cream bag and squeeze around the scrambled egg. Enjoy!!.
Beat the eggs together with the milk or cream and season with salt. Drizzle the lemon juice on top, and season with salt and pepper. Careful toss the avocado and tomato mixture being careful not to break up the avocado. Break the eggs into a mixing bowl along with the milk, parmesan, and a little salt and pepper. Beat with a fork until well mixed.
Recipe : Scrambled eggs with tomato and mashed avocados
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step by step to make Scrambled eggs with tomato and mashed avocados
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