Practical Method to Serving Appetizing Basic TERIYAKI sauce
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We hope you got insight from reading it, now let's go back to basic teriyaki sauce recipe. You can cook basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Basic TERIYAKI sauce, here are the materials needed:
- Prepare of <TERIYAKI Sauce>.
- Take 50 cc of Soy sauce.
- Provide 60 cc of SAKE (Japanese rice wine).
- Get 60 cc of Mirin (sweet sake).
- Get 1 1/3 of Tbsp(15-20g) Suger.
- You need of <Example of use : Chicken Thigh TERIYAKI Steak>.
- Prepare 300 g of Chicken Thigh.
- Take 1 Tbsp of Vegetable Oil or Olive Oil.
- Get 1 1/3 of Tbsp(20cc) TERIYAKI sauce.
- Take of and White pepper.
After readying the components, next you are ready to make your tasty Basic TERIYAKI sauce by following the guidances on this section:
- Put all the ingredients into a heat-resistant ball. Heat for 1 minute in a 500w microwave. Melt the sugar completely..
- Transfer to a clean jar. This is completed! Store in the refrigerator..
- Let's make a chicken thigh steak with this sauce! First, Pepper the chicken thighs..
- Add oil to Pan and heat on medium heat. Bake thighs on each side for 2 x 2 minutes. Add teriyaki sauce and simmer..
- This is completed! Together eating salad is good your health..
It has a wonderfully savory umami flavor with a subtle hint of sweetness from the sugar and honey. Plus, if you add in a bit of Sriracha sauce it will even have a nice spicy kick!. Making your own healthier version at home is actually. Honey Teriyaki Sauce has the perfect balance of sweet & savoury with a slight bite of ginger and sake. This versatile sauce is great in a range of dishes and takes only minutes to make.
Recipe : Basic TERIYAKI sauce
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step by step to make Basic TERIYAKI sauce
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