Recommendation to Cooking Extraordinary Korean Sticky BBQ Chicken Meatballs
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To make an unforgettable Korean Sticky BBQ Chicken Meatballs, below are the components required:
- Take 350 g of Seasoned minced chicken - I used Heck brand.
- Provide 1 of medium egg.
- Prepare 1 slice of bread made into fresh breadcrumbs.
- Use 150 ml of water.
- Use 1 tablespoon of veg oil.
- Take 1 of spring onion - sliced finely.
- Prepare 1 teaspoon of sesame seeds.
- Prepare of Sauce ingredients -.
- Prepare 4 tablespoons of soy sauce.
- You need 2 tablespoon of sesame oil.
- Provide 2 of large cloves garlic - grated.
- Prepare 2 cm of piece ginger - grated.
- You need 4 tablespoons of ketchup.
- Take 2 tablespoon of sriracha sauce.
- You need 2 tablespoons of honey.
- Provide 2 tablespoons of lime juice.
- Take 1 teaspoon of rice vinegar.
After readying the materials, now you are good to cook your tasty Korean Sticky BBQ Chicken Meatballs by following the instructions on this section:
- Mix all the sauce ingredients together in a small bowl and set aside..
- In a larger bowl add the breadcrumbs, egg and 1 tablespoon of the bbq sauce mix into a bowl and mix together with a spoon. Add in the chicken mince and mix thoroughly. Now form into small meatballs with your hands (about 1 large heaped teaspoon is about right).
- Place 1 tablespoon of veg oil into a wide frying pan on a medium/high heat and seal the meatballs for around 4-5 minutes till a little golden brown on the sides..
- Turn the heat down to medium/low. Take the sauce mix and add the 150ml water to it and mix thoroughly..
- Now pour this in with the meatballs, it will bubble at first then calm down to a gentle simmer. Reduce down, stirring now and again till the sauce is thick enough to coat the meatballs without running off. Takes about 10-15 minutes on a low heat..
- Garnish with sliced spring onion and sesame seeds. I served with sticky jasmine rice..
This recipe will become your new favorite weeknight meal, I guarantee it. This back to school season brings on a major milestone in my family's life: my son is starting kindergarten! I can't believe it, it was just yesterday we drove the hour drive from the hospital in Red Deer, while I rode in the back with him the whole time to make sure he was okay. This recipe for Sticky BBQ Slow Cooker Meatballs is one of my favorites for whenever I need a quick and easy appetizer. I use barbecue sauce to make a delicious glaze on my homemade meatballs, but feel free to use storebought meatballs if you prefer.
Recipe : Korean Sticky BBQ Chicken Meatballs
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