Fast Guide to Serving Perfect Mapo Tofu Dandan noodle
Wishing to eat Mapo Tofu Dandan noodle a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a Mapo Tofu Dandan noodle like a famous chef made.
We hope you got insight from reading it, now let's go back to mapo tofu dandan noodle recipe. You can have mapo tofu dandan noodle using 9 ingredients and 5 steps. Here is how you cook that.
To cook an unforgettable Mapo Tofu Dandan noodle, here are the materials needed:
- You need of Ramen noodle.
- Take of Mapo tofu (See recipe in description).
- Prepare of Soup.
- Get 300 ml of Milk.
- Use 300 ml of water.
- Get 1 tbsp of miso.
- Get 2 tsp of Chili bean sauce (Toban Djan).
- Prepare 2 tsp of chicken broth powder.
- Get of Boiled egg is an added bonus! (see tip).
After readying the materials, next you are good to cook your appetizing Mapo Tofu Dandan noodle by following the guidances below:
- Mix all the soups ingredients together except the milk and heat it.
- Once it starts boiling, add in the milk as well.
- Cook ramen noodle for 1 min. I got the soft noodle from the Asian market. Boiling it with vegetable oil will prevent the noodle from sticking.
- Add in the noodle in a bowl, put the heated Mapo tofu on a top, and add in the soup!.
- Feel free to add some boiled eggs as well! It goes super well with the broth (see tip).
So here's my version, which involved slightly tweaking my mapo tofu recipe to accommodate the addition of chicken broth and noodles. It's not quite as thick as the version I had in Yokohama, but you can. Stir the water starch and then pour half of the mixture to the simmering pot. It may not be authentic, but I make vegetarian dan dan noodles by replacing the pork with crumbled tofu and minced shiitake mushrooms. This combination of golden-brown caramelized shallots and garlic, ginger, scallions, fermented black beans, pickled mustard greens, soy sauce, and shiaoxing wine, is delicious.
Recipe : Mapo Tofu Dandan noodle
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