Best Advice to Serving Yummy Banana-Chia Pudding
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We hope you got benefit from reading it, now let's go back to banana-chia pudding recipe. To cook banana-chia pudding you only need 5 ingredients and 3 steps. Here is how you do that.
To cook an extraordinary Banana-Chia Pudding, here are the materials needed:
- You need 2 of bananas (mashed).
- Use 1/3 cup of almond milk.
- Take 3 tbsp of chia seeds.
- Use 1/2 tsp of vanilla.
- Take 1 tsp of lemon juice.
After readying the components, now you are good to cook your appetizing Banana-Chia Pudding by following the procedures on this section:
- Mix the mashed bananas, almond milk, chia seeds, vanilla, and lemon juice together..
- Refrigerate the mixture for at least 1.5 hours or overnight. This allows the chia seeds to form a pudding-like texture..
- Serve cold with whipped cream and vanilla wafers..
Presenting to you a sugar free banana chia seeds pudding, made in yogurt instead of milk. The nutty and crunchy flavor of chia seeds in our pudding recipe can convince the pickiest eaters to love it. Once set, add more sliced banana on top, if desired. Or make it a strawberry banana chia pudding and add sliced strawberries on top, instead. When you're in need of a quick, no-cook, make-ahead breakfast, chia pudding checks all the boxes.
Recipe : Banana-Chia Pudding
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Simple tips to make Banana-Chia Pudding
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