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Half an Hour to Cooking Extraordinary Cauliflower Korma

Wishing to dine Cauliflower Korma a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful ways on cooking a Cauliflower Korma like a famous chef made.

Cauliflower Korma

We hope you got insight from reading it, now let's go back to cauliflower korma recipe. To make cauliflower korma you need 13 ingredients and 5 steps. Here is how you achieve that.

To prepare an extraordinary Cauliflower Korma, here are the materials needed:

  1. Get of Vegetable oil.
  2. Provide 1 of Onion.
  3. You need 2 of medium sweet potato.
  4. Provide 1 of large cauliflower.
  5. Prepare 4 of gloves of garlic.
  6. Provide 30 g of fresh ginger.
  7. Take 2 teaspoons of turmeric.
  8. Use 1 1/2 tablespoons of garam masala.
  9. Use 3 tablespoons of unsweetened coconut yoghurt.
  10. You need 400 ml of vegetable stock.
  11. You need 80 g of ground almonds.
  12. Take 1 tablespoon of maple syrup.
  13. Use of Almond flakes.

After readying the materials, next you are ready to cook your 5-star Cauliflower Korma by following the instructions below:

  1. Put 2 tablespoons of vegetable oil into a casserole pot on a medium heat. While the oil heats up, peel and dice the onion, then add it to the pot and fry for 5 minutes until golden brown..
  2. Peel the sweet potatoes and dice into 2½cm chunks, then add to the pot and fry for 10 minutes..
  3. Trim the cauliflower into florets, and leave to one side. Peel and chop the garlic and ginger, then add to the pot along with the turmeric, garam masala and nutmeg. Fry for 2 minutes, adding an extra splash of oil, if needed..
  4. Add the cauliflower florets to the pot along with 200ml of vegan single cream, the vegetable stock, ground almonds, maple syrup and a large pinch of salt and pepper. Bring to the boil, then reduce the heat and simmer with the lid on for 10 minutes, or until the cauliflower is soft. If the sauce is a little thin, simmer for an extra 5 minutes with the lid off.
  5. Finally, heat the naans in a toaster or microwave and serve topped with the flaked almonds.

Recipe : Cauliflower Korma

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step by step to make Cauliflower Korma

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