Fast Guide to Preparing 5-Star Homemade granola
Wishing to dine Homemade granola a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Homemade granola like a famous chef made.
We hope you got benefit from reading it, now let's go back to homemade granola recipe. You can cook homemade granola using 7 ingredients and 5 steps. Here is how you achieve that.
To prepare an extraordinary Homemade granola, below are the ingridients required:
- Get 1 cup of rolled oats.
- Use 1 cup of walnut pieces broken into small chunks.
- Provide 1/2 cup of flaked almonds.
- Prepare 1/4 cup of almonds, cut into small pieces.
- You need handful of each of pine nuts, chia seeds, flax seeds, sunflower seeds.
- Use 2 teaspoons of coconut oil, melted.
- Provide 2 teaspoons of honey (add more or less if you prefer it sweeter or not).
After readying the ingridients, next you are ready to make your appetizing Homemade granola by following the instructions below:
- Mix all of the dry ingredients in a bowl.
- Add the honey to the melted coconut oil and mix well.
- Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.).
- Pour into a large oven tray where you can spread it out thinly..
- Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!.
Ways to vary your granola Chai Spice Granola: Start with our base granola recipe, adding chopped hazelnuts, cinnamon, ginger, cloves and nutmeg. Melt the butter, honey and brown sugar in a medium saucepan. How Long Does Homemade Granola Last? Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer. The granola will further crisp up as it cools.
Recipe : Homemade granola
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Simple tips to make Homemade granola
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