Practical Way to Preparing Yummy Rose tea
Hoping to eat Rose tea a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on preparing a Rose tea like a famous chef made.
We hope you got insight from reading it, now let's go back to rose tea recipe. You can cook rose tea using 5 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Rose tea, below are the ingridients required:
- Use 1 handful of rose petals.
- Take 3 of empty tea bags.
- Use of Equipment.
- Use of Jar.
- Prepare of Pestle and mortar.
After preparing the ingridients, next you are ready to cook your appetizing Rose tea by following the procedures below:
- Rip your rose petals into small pieces and put them in a jar of water (eyeball the amount), let it soak for about half an hour..
- Once soaked, drain and mash the petals in a pestle and mortar..
- Leave the "remains" of the petals out to dry for about an hour..
- Once they have dried put them in a tea bag, and enjoy!.
Just mix equal parts rose leaves and green powder tea and make the tea the same. This is a popular Middle Eastern variety of tea but is enjoyed around the world. The many benefits of this tea are a result of the high concentrations of vitamin C , polyphenols , vitamin A , various minerals, myrcene, quercetin , and. Rose tea, starts, of course, with actual roses and their petals. Most roses are edible and, in fact, the petals have been used for centuries as a delicate flavoring agent.
Recipe : Rose tea
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step by step to make Rose tea
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