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Best Idea to Preparing Appetizing Mike's Chicken Margarita Breast Sandwiches

Wishing to dine Mike's Chicken Margarita Breast Sandwiches a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Mike's Chicken Margarita Breast Sandwiches like a famous chef made.

Mike's Chicken Margarita Breast Sandwiches

We hope you got benefit from reading it, now let's go back to mike's chicken margarita breast sandwiches recipe. You can cook mike's chicken margarita breast sandwiches using 22 ingredients and 9 steps. Here is how you achieve it.

To make an unforgettable Mike's Chicken Margarita Breast Sandwiches, here are the materials needed:

  1. Take of ● For The Chicken Marinade.
  2. Take 2 of LG Thick Chicken Breasts.
  3. You need 2 tbsp of Purreed Basil.
  4. Provide 2 tbsp of Sun Dried Tomatoes [in oil - chopped].
  5. You need 1/2 tbsp of Fresh Ground Black Pepper.
  6. Take 1/2 tbsp of Italian Seasoning.
  7. You need 1.5 tbsp of Fine Minced Garlic.
  8. Prepare as needed of Olive Oil [to coat breasts].
  9. You need 1 of LG Zip lock Bag.
  10. Provide 1 of Mallet [for tenderizing].
  11. Provide of ● For The Baking & Toppings.
  12. Prepare to taste of Cracked Sea Salt.
  13. Use to taste of Fresh Ground Black Pepper.
  14. Prepare as needed of Fresh Mozzarella Cheese [shreadded or sliced].
  15. Use as needed of Fresh Parmesan Cheese [shreadded].
  16. Use Leaves of Fresh Basil [or purreed or fresh dried].
  17. Prepare Slices of Roma Tomato [thin sliced].
  18. Take as needed of Thin Sliced Shallots.
  19. Get 1/4 Cup of Quality Red Wine.
  20. Get as needed of Olive Oil.
  21. Take as needed of Thick Texas Toast Bread Slices [your choice].
  22. You need as needed of Dill Pickle Halves [side].

After readying the components, now you are ready to cook your appetizing Mike's Chicken Margarita Breast Sandwiches by following the guidances below:

  1. Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times..
  2. Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste..
  3. Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed..
  4. Also, add thin sliced shallots on the top of chicken cover and steam..
  5. Purreed Basil leaves pictured. Add while pan searing..
  6. A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well..
  7. Sun Dried Tomatoes in oil and minced Garlic pictured..
  8. Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted..
  9. Serve with chilled deli style pickles. Enjoy!.

Close the lid and begin your cook. Starting with your third turn, begin to baste the chicken breasts with with glaze after each turn. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. Inspired by: Bacon Swiss Crispy Chicken Filet Sandwich Tandoori Chicken Sandwich at Carl's Jr.

Recipe : Mike's Chicken Margarita Breast Sandwiches

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step by step to make Mike's Chicken Margarita Breast Sandwiches

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