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Practical Way to Serving Appetizing Seared Scallops Carpaccio

Wishing to eat Seared Scallops Carpaccio a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear ways on preparing a Seared Scallops Carpaccio like a famous chef made.

Seared Scallops Carpaccio

We hope you got benefit from reading it, now let's go back to seared scallops carpaccio recipe. You can have seared scallops carpaccio using 12 ingredients and 4 steps. Here is how you do it.

To make an unforgettable Seared Scallops Carpaccio, below are the ingridients required:

  1. You need 4 of Raw scallops.
  2. You need 1 small of Tomato.
  3. Provide 1/2 of ☆Cucumber.
  4. Take 30 grams of ☆Red bell peppers.
  5. Prepare of For the sauce:.
  6. Take 1 tsp of ○Honey.
  7. Provide 1 tsp of ○Grainy mustard.
  8. You need 1 tsp of ○Olive oil.
  9. Use 2 tbsp of ○ Mentsuyu.
  10. Provide 1 tbsp of ○Lemon juice.
  11. Prepare 1 pinch of Black pepper.
  12. Use 1 pinch of Salt.

After preparing the components, now you are ready to make your appetizing Seared Scallops Carpaccio by following the guidances on this section:

  1. Make the sauce in a bowl. Dice the ☆ ingredients into small cubes and add to the bowl to marinate altogether..
  2. Slice the tomatoes accordingly..
  3. Chop the scallops in half. Grill one side, briskly, in a heated frying pan to brown..
  4. Arrange by alternating the tomatoes and scallops, then pour the sauce all over them..

Recipe : Seared Scallops Carpaccio

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